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Notes on agriculture in Cyprus and its products

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Homesteading

Notes on agriculture in Cyprus and its products

William Bevan

131 pages~2 hr 37 min read18 chaptersFree this month
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On a sun-baked Mediterranean island, ancient farming habits met the modern push for improvement. William Bevan reports on agriculture in Cyprus: its general conditions, its livestock, and its dairy produce, all illustrated with detailed plates from the field. A concise, methodical survey of one island's crops, animals, and productive land. Explore how Cyprus fed itself under British administration.

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Inside this book

18 chapters

  1. 1NOTES ON AGRICULTURE IN CYPRUS AND ITS PRODUCTS
  2. 2CONTENTS
  3. 3LIST OF ILLUSTRATIONS
  4. 4NOTES ON AGRICULTURE IN CYPRUS AND ITS PRODUCTS[1]
  5. 5I. GENERAL
  6. 6II. AGRICULTURAL CONDITIONS
  7. 7Plate I.
  8. 8Plate II.
  9. 9III. LIVE STOCK
  10. 10Plate III.
  11. 11Plate IV.
  12. 12IV. DAIRY PRODUCE
  13. 13V. CROPS AND OTHER PRODUCE OF THE LAND
  14. 14Plate V.
  15. 15Plate VI.
  16. 16VI. MINOR AGRICULTURAL INDUSTRIES
  17. 17Plate VII.
  18. 18FOOTNOTES:
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