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Preservation of Bull Semen at Sub-Zero Temperatures
M. E. Friedman, W. C. Kinney, W. J. Miller and Carlos Rodriguez N. L. VanDemark
Freeze a bull's semen and a champion sire can father calves for decades. VanDemark reports the science that made it possible: selecting semen, choosing extenders, dilution rates, the role of glycerol, and the freezing rate that keeps cells alive. A clear technical record from the dawn of artificial breeding. For the serious cattle breeder.
Every copy includes a printable PDF edition, a beautifully typeset book you can print, mark up in the margins, and keep on your shelf. Yours the moment you own it.
17 chapters
- 1PRESERVATION OF BULL SEMEN
- 2AT SUB-ZERO TEMPERATURES
- 3CONTENTS
- 4ACKNOWLEDGMENT
- 5THE PRESERVATION OF BULL SEMEN AT SUB-ZERO TEMPERATURES
- 6EARLY WORK ON FREEZING SEMEN
- 7SELECTION OF SEMEN FOR FREEZING
- 8EXTENDERS FOR FREEZING BULL SEMEN
- 9DILUTION RATES
- 10GLYCEROL ADDITIONS
- 11FREEZING RATE
- 12STORAGE TEMPERATURE
- 13THAWING
- 14EFFECTS OF FREEZING PROCEDURES ON METABOLIC ACTIVITY OF BULL SPERM
- 15PRACTICAL FREEZING PROCEDURE
- 16LITERATURE CITED
- 17TEMPERATURE CONVERSIONS
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