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Dr. Allinson's cookery book, comprising many valuable vegetarian recipes
Thomas Richard Allinson
A doctor who prescribed bread wrote this vegetarian cookbook. Dr. Allinson's collection runs from artichoke and haricot soups through bread soup and cabbage soup into a complete meatless kitchen, hundreds of recipes with his health reasoning attached throughout. Victorian wholemeal conviction in fully working form. Eat the way the wholemeal doctor ordered.
Every copy includes a printable PDF edition, a beautifully typeset book you can print, mark up in the margins, and keep on your shelf. Yours the moment you own it.
769 chapters
- 1DR. ALLINSON'S COOKERY BOOK
- 2Comprising many valuable
- 3Vegetarian Recipes
- 4INDEX
- 5INTRODUCTION
- 6SOUPS AND STEWS
- 7ARTICHOKE SOUP.
- 8HARICOT SOUP.
- 9BARLEY SOUP.
- 10BREAD SOUP.
- 11CABBAGE SOUP.
- 12CABBAGE SOUP (French).
- 13CAPER SOUP.
- 14CARROT SOUP (1).
- 15CARROT SOUP (2).
- 16CAULIFLOWER SOUP.
- 17CLEAR SOUP.
- 18CLEAR SOUP (with Dumplings).
+ 751 more. The full contents open with the book.
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