Owning includes offline reading and never expires.
A Handbook of Cookery for a Small House
Jessie Conrad and Joseph Conrad
Joseph Conrad ate well, and his wife explains how. Jessie Conrad's handbook for a small house covers kitchen requisites and their care, the treatment of vegetables, and recipes for breakfast dishes, savouries, stuffings, and sandwiches. Modest, sensible cooking for two or three, from the woman who fed a novelist. Small house, small budget, surprisingly good table.
Every copy includes a printable PDF edition, a beautifully typeset book you can print, mark up in the margins, and keep on your shelf. Yours the moment you own it.
211 chapters
- 1A HANDBOOK OF COOKERY FOR A SMALL HOUSE
- 2PREFACE
- 3CONTENTS
- 4A Handbook of Cookery For a Small House
- 5A FEW INTRODUCTORY WORDS
- 6GENERAL REMARKS ON KITCHEN REQUISITES AND THEIR CARE
- 7ON THE TREATMENT OF VEGETABLES
- 8RECIPES
- 9BREAKFAST DISHES, ENTRÉES, SAVOURIES, STUFFINGS, SAUCES, HORS D’ŒUVRES, AND SANDWICHES
- 10General Remarks
- 111. Omelettes
- 122. Eggs and Bacon
- 133. Boiled Bacon
- 144. Sausages
- 155. Sausage Rolls
- 166. Eggs in Gravy
- 177. Eggs with Chicken Livers
- 188. Herring Roes on Toast
+ 193 more. The full contents open with the book.
More in Nutrition & Food
Read it all with NaturaRead Plus
The whole catalogue for USD 6.99 per month. Or open all five apps with All-Access for USD 19.99 a month, or USD 149 a year.