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Mrs. Wilson's Cook Book
Mary A. Wilson
Philadelphia gained a cooking school when Queen Victoria's former cuisiniere settled there, and her cook book followed. Mrs. Wilson teaches with a professional's completeness, from fundamentals through fine dishes, her credentials printed proudly on the title page. Royal kitchen training at democratic prices. Cook under a teacher with a palace on her resume.
Every copy includes a printable PDF edition, a beautifully typeset book you can print, mark up in the margins, and keep on your shelf. Yours the moment you own it.
91 chapters
- 1MRS. WILSON'S COOK BOOK
- 2NUMEROUS NEW RECIPES BASED ON PRESENT ECONOMIC CONDITIONS
- 3MRS. MARY A. WILSON
- 4(MRS. WILSON'S COOKING SCHOOL, PHILADELPHIA) FORMERLY QUEEN VICTORIA'S CUISINIERE AND INSTRUCTOR DOMESTIC SCIENCE, UNIVERSITY OF VIRGINIA SUMMER SCHOOL, CHARLOTTEVILLE, VIRGINIA INSTRUCTOR OF COOKING FOR THE U.S. NAVY THIRD PRINTING PHILADELPHIA AND LONDON J.B. LIPPINCOTT COMPANY
- 5TO MY FAMILY FOR THEIR UNTIRING EFFORTS IN BEHALF OF THIS BOOK
- 6PREFACE
- 7MRS. WILSON'S COOK BOOK
- 8VEGETABLES
- 9RABBITS
- 10DESSERTS
- 11SQUASH
- 12OLIVES
- 13SAUCES
- 14POULTRY
- 15HONEY RECIPES
- 16FATS
- 17FRYING
- 18ONIONS
+ 73 more. The full contents open with the book.
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