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Nutrition & Food
The Century Cook Book
Mary Ronald
695 pages~13 hr 51 min read1296 chapters$4.99
Mary Ronald sets the table before she fills it: dinner-giving, the etiquette of dinners, and the manner of serving come first, then a thousand recipes with a famous time table. The Century Cook Book equipped ambitious American households for two decades. Complete instruction from invitation to dessert. Give the dinner properly.
Every copy includes a printable PDF edition, a beautifully typeset book you can print, mark up in the margins, and keep on your shelf. Yours the moment you own it.
Inside this book
1296 chapters
- 1THE CENTURY COOK BOOK
- 2APHORISMS—BRILLAT-SAVARIN.
- 3TIME TABLE.
- 4WEIGHTS AND MEASURES
- 5PREFACE
- 6CONTENTS
- 7THE CENTURY COOK BOOK
- 8THE CENTURY COOK BOOK
- 9Part I
- 10DINNER-GIVING AND THE ETIQUETTE OF DINNERS
- 11MANNER OF SERVING DINNERS
- 12LAYING THE TABLE
- 13TABLE DECORATION
- 14MENU OF THE “AL FRESCO” DINNER
- 15COURSES
- 16THE HOME DINNER
- 17SERVING THE INFORMAL DINNER
- 18LUNCHEON
+ 1278 more. The full contents open with the book.
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