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Grocers' Goods

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Nutrition & Food

Grocers' Goods

Frederick B. Goddard

77 pages~1 hr 32 min read126 chapters$1.99
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Food had never been so cheap, boasts the modern grocer of the 1880s, and Goddard examines the boast. Grocers' Goods covers adulteration and its laws, hints to housekeepers, variety in food, and the daily food of a model man. The grocery trade explained from behind the counter. Shop the old store with your eyes open.

Every copy includes a printable PDF edition, a beautifully typeset book you can print, mark up in the margins, and keep on your shelf. Yours the moment you own it.

Inside this book

126 chapters

  1. 1Grocers’s
  2. 2Index List of Grocers’ Goods.
  3. 3GROCERS’ GOODS.
  4. 4THE MODERN GROCER.
  5. 5Food Never Before so Low.
  6. 6Food Adulteration.
  7. 7Adulteration Laws.
  8. 8Less Adulteration than Commonly Supposed.
  9. 9Hints to Housekeepers.
  10. 10The Daily Food of a Model Man.
  11. 11Variety in Food.
  12. 12Beef and Bread
  13. 13Milk.
  14. 14THE CEREALS.
  15. 15WHEAT.
  16. 16Wheaten Flour.
  17. 17Points for Purchasers of Flour.
  18. 18Corn or Maize.

+ 108 more. The full contents open with the book.

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