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The Feeding of School Children
Mildred Emily Bulkley and Richard Henry Tawney
Should the state feed hungry schoolchildren? Mildred Bulkley documents how Britain answered: voluntary agencies, their organisation, and the demand for public provision, traced with a social scientist's care. The feeding of school children records a welfare debate at its birth, evidence first. A question still argued, studied at its source. Follow the movement from soup kitchen to statute.
Every copy includes a printable PDF edition, a beautifully typeset book you can print, mark up in the margins, and keep on your shelf. Yours the moment you own it.
77 chapters
- 1The Feeding of School Children
- 2The Ratan Tata Foundation
- 3PREFACE
- 4CONTENTS
- 5Introduction
- 6CHAPTER I THE HISTORY OF THE MOVEMENT FOR THE PROVISION OF SCHOOL MEALS
- 7(a)—Provision by Voluntary Agencies.
- 8(b)—The Organisation of the Voluntary Agencies.
- 9(c)—The Demand for State Provision.
- 10(d)—Provision by the Guardians.
- 11(e)—The Education (Provision of Meals) Act.
- 12CHAPTER II THE ADMINISTRATION OF THE EDUCATION (PROVISION OF MEALS) ACT
- 13(a)—The Adoption of the Act.
- 14(b)—Canteen Committees, their constitution and functions.
- 15(c)—The Selection of the Children.
- 16(d)—The Preparation and Service of the Meals.
- 17(i) The Time of the Meal.
- 18(ii) The Dietary.
+ 59 more. The full contents open with the book.
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