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Seasoning Suggestions
Lea & Perrins Limited
A beet ball appetizer tells you everything about this little volume from Lea and Perrins: dinner should start with a jolt. Sardine, shrimp, deviled egg, and tomato appetizers lead into seasoning suggestions for the whole meal, courtesy of the Worcestershire sauce house. Promotional cooking from the makers of a bottle you already own. Wake up the menu.
Every copy includes a printable PDF edition, a beautifully typeset book you can print, mark up in the margins, and keep on your shelf. Yours the moment you own it.
192 chapters
- 1Seasoning Suggestions
- 2ALPHABETICAL INDEX TO RECIPES
- 3CONTENTS
- 4CHAPTER I
- 5THE NEW DINNER APPETIZER
- 6APPETIZER DRESSING
- 7TOMATO APPETIZER
- 8DEVILLED EGG APPETIZER
- 9BEET BALL APPETIZER
- 10SARDINE APPETIZER
- 11SHRIMP APPETIZER
- 12MUSHROOM APPETIZER
- 13LEA PERRINS' CLAM COCKTAIL
- 14OYSTER OR CLAM APPETIZER
- 15CHAPTER II
- 16HOW TO IMPROVE DRESSINGS AND GRAVIES WITH LEA PERRINS' SAUCE
- 17DIFFERENT KINDS OF DRESSINGS
- 18HOW AND WHEN TO SEASON DRESSINGS WITH LEA PERRINS' SAUCE
+ 174 more. The full contents open with the book.
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