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Favorite Dishes : a Columbian Autograph Souvenir Cookery Book

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Nutrition & Food

Favorite Dishes : a Columbian Autograph Souvenir Cookery Book

Carrie V. Shuman

147 pages~2 hr 55 min read372 chapters$4.99
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Autographs from the lady managers of the 1893 World's Fair, each above a favorite dish. This Columbian souvenir cook book pairs signatures with recipes: steamed brown bread a la Oakland Farm, light bread, tea, chocolate, and coffee among them. A keepsake from the White City moment in American history. Cook from the fair's own guest book.

Every copy includes a printable PDF edition, a beautifully typeset book you can print, mark up in the margins, and keep on your shelf. Yours the moment you own it.

Inside this book

372 chapters

  1. 1FAVORITE DISHES
  2. 2A COLUMBIAN AUTOGRAPH SOUVENIR COOKERY BOOK.
  3. 3COMPILED BY CARRIE V. SHUMAN, CHICAGO, 1893
  4. 4TEA
  5. 5CHOCOLATE
  6. 6COCOA
  7. 7COFFEE
  8. 8BREAD
  9. 9STEAMED BROWN BREAD. (A LA OAKLAND FARM.)
  10. 10LIGHT BREAD.
  11. 11FRANKLIN GEMS.
  12. 12BAKING POWDER BISCUIT.
  13. 13FRENCH ROLLS.
  14. 14RISEN MUFFINS.
  15. 15BREAKFAST ROLLS.
  16. 16POCKET-BOOK ROLLS.
  17. 17POTATO ROLLS.
  18. 18GRAHAM GEMS.

+ 354 more. The full contents open with the book.

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