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Foods; nutrition and digestion

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Nutrition & Food

Foods; nutrition and digestion

Susanna Cocroft

215 pages~4 hr 18 min read40 chapters$4.99
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Digestion has factors, and Susanna Cocroft lists them like a ledger. Her study of foods, nutrition, and digestion classifies carbonaceous and nitrogenous foodstuffs, walks through each organ's work, and summarizes as it goes. Self-improvement nutrition from a famous teacher of women's health. Understand the machinery before the next meal goes in.

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Inside this book

40 chapters

  1. 1FOODS Nutrition and Digestion
  2. 2FOOTNOTES:
  3. 3PURPOSES OF FOOD
  4. 4CLASSIFICATION OF FOOD ELEMENTS
  5. 5FOOTNOTES:
  6. 6Carbonaceous Foodstuffs
  7. 7Nitrogenous Foodstuffs or Proteins
  8. 8DIGESTION
  9. 9FOOTNOTES:
  10. 10The Work of Various Organs Affecting Digestion
  11. 11Summary
  12. 12FACTORS INFLUENCING DIGESTION
  13. 13FOOTNOTES:
  14. 14CLASSIFICATION OF FOODS
  15. 15Nitrogenous Foods
  16. 16Carbo-Nitrogenous Foods
  17. 17FOOTNOTES:
  18. 18BEVERAGES

+ 22 more. The full contents open with the book.

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