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Foods; nutrition and digestion
Susanna Cocroft
Digestion has factors, and Susanna Cocroft lists them like a ledger. Her study of foods, nutrition, and digestion classifies carbonaceous and nitrogenous foodstuffs, walks through each organ's work, and summarizes as it goes. Self-improvement nutrition from a famous teacher of women's health. Understand the machinery before the next meal goes in.
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40 chapters
- 1FOODS Nutrition and Digestion
- 2FOOTNOTES:
- 3PURPOSES OF FOOD
- 4CLASSIFICATION OF FOOD ELEMENTS
- 5FOOTNOTES:
- 6Carbonaceous Foodstuffs
- 7Nitrogenous Foodstuffs or Proteins
- 8DIGESTION
- 9FOOTNOTES:
- 10The Work of Various Organs Affecting Digestion
- 11Summary
- 12FACTORS INFLUENCING DIGESTION
- 13FOOTNOTES:
- 14CLASSIFICATION OF FOODS
- 15Nitrogenous Foods
- 16Carbo-Nitrogenous Foods
- 17FOOTNOTES:
- 18BEVERAGES
+ 22 more. The full contents open with the book.
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