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The Vitamine Manual

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Nutrition & Food

The Vitamine Manual

Walter Hollis Eddy

162 pages~3 hr 14 min read20 chapters$4.99
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How vitamines were discovered, how to test for them, and what the yeast test reveals about vitamine B: Walter Eddy's manual captures nutrition science mid-breakthrough. Laboratory methods and findings from the decade that named the vitamin. The field's first practical handbook, written while the discoveries were still warm. Meet the vitamins at their debut.

Every copy includes a printable PDF edition, a beautifully typeset book you can print, mark up in the margins, and keep on your shelf. Yours the moment you own it.

Inside this book

20 chapters

  1. 1THE VITAMINE MANUAL
  2. 2CONTENTS
  3. 3PREFACE
  4. 4CHAPTER I
  5. 5HOW VITAMINES WERE DISCOVERED
  6. 6CHAPTER II
  7. 7THE ATTEMPTS TO DETERMINE THE CHEMICAL NATURE OF A VITAMINE
  8. 8CHAPTER III
  9. 9THE METHODS USED IN TESTING FOR VITAMINES
  10. 10CHAPTER IV
  11. 11THE YEAST TEST FOR VITAMINE "B"
  12. 12CHAPTER V
  13. 13THE SOURCES OF THE VITAMINE
  14. 14TABLE 1
  15. 15CHAPTER VI
  16. 16THE CHEMICAL AND PHYSIOLOGICAL PROPERTIES OF THE VITAMINE
  17. 17HOW TO UTILIZE THE VITAMINE IN DIETS
  18. 18CHAPTER VIII

+ 2 more. The full contents open with the book.

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